This recipe is very Hot! more or less spices can be added to one's taste..

2 Lbs lean ground beef
1-2 Lbs mushrooms, cut into large chunks
1 of each coloured peppers,(red, green,yellow) cut into large chunks
1 onion chopped
13 large tomatoes
2  large cans kidney beans
2 small cans tomato paste
1/4 cup canned hot peppers, (Jalapeno)
1/2 can German beer
4-6 Tbsp chili powder
Louisiana Hot sauce to taste
2 Tbsp garlic powder
1-2 Tbsp chili pepper flakes
Salt and pepper to taste

Bring a large of pot of water to a rolling boil. Plunge tomatoes into water until the skins crack.
Remove let cool and skin and core.Cut into chunks. Set aside.

Brown the hamburger in large pot, with 1/2 the onion. Add beer spices tomatoes and other ingredients. cover and cook, stirring occasionally on low heat for 24hours or add to slow cooker.
*the other 1/2 can of beer may be consumed for relef of the hotness!!

submitted By D.O.K ( Olly Kendall)